The yellowfin grouper (Mycteroperca venenosa) is a vibrantly colored reef-dwelling fish found primarily in the western Atlantic Ocean, including the Caribbean Sea and the Gulf of Mexico. Recognized for its yellowish fins and mottled body, this species is highly prized for both commercial and recreational fishing due to its firm, white flesh and excellent taste. The top countries harvesting yellowfin grouper include the Bahamas, Cuba, the United States (notably Florida), and several Caribbean nations such as the Dominican Republic and Jamaica. These countries have well-established reef fisheries, where yellowfin grouper are caught using handlines, traps, and spearfishing. While the species supports local economies and export markets, concerns over overfishing and habitat degradation have led to increased management efforts, including size limits, seasonal closures, and marine protected areas to ensure sustainable stocks.
Rank | Country | Metric Tons |
---|---|---|
1 | Venezuela (Bolivarian Republic of) | 80 |
Data from FAO. 2025. Global Capture Production. In: Fisheries and Aquaculture.