The top sand smelt fishing countries are predominantly found along the Mediterranean and eastern Atlantic coasts, where the species is most abundant. The sand smelt (Atherina spp.), a small, slender, silver-colored fish, thrives in coastal and estuarine waters and is valued both as food and bait. Major harvesters include Italy, Greece, Turkey, and Spain, where traditional small-scale and artisanal fisheries use fine-meshed nets to catch sand smelt, often for local markets and seasonal delicacies. In these countries, sand smelt is a staple in regional cuisines, frequently fried or used in soups. While not a major global export commodity, sand smelt fisheries are important for local economies and cultural heritage, especially around the Mediterranean basin.
Rank | Country | Metric Tons |
---|---|---|
1 | Spain | 34 |
2 | Portugal | 16 |
Data from FAO. 2025. Global Capture Production. In: Fisheries and Aquaculture.