The Top Round Sardinella (Sardinella aurita) is a small, schooling pelagic fish found in warm coastal waters of the Atlantic Ocean, Mediterranean Sea, and parts of the Indian Ocean. Recognized by its slender, silver body and distinctive round belly, this species plays a crucial role in regional fisheries due to its abundance and importance as both food and bait. The leading countries harvesting Top Round Sardinella are Morocco, Egypt, Algeria, and other North African nations along the Mediterranean and Atlantic coasts, as well as countries in West Africa like Senegal and Ghana. These nations have developed significant sardinella fisheries, employing both artisanal and industrial methods, with the catch supporting local economies, providing affordable protein, and serving as a key export commodity. The species is often processed into canned, dried, or salted products, making it a staple in many diets across Africa and beyond.
Rank | Country | Metric Tons |
---|---|---|
1 | Venezuela (Bolivarian Republic of) | 80,765 |
2 | Senegal | 67,870 |
3 | Mauritania | 44,540 |
4 | Ghana | 20,370 |
5 | Côte d'Ivoire | 9,980 |
6 | Congo | 7,529 |
7 | Libya | 5,610 |
8 | Spain | 4,457 |
9 | Liberia | 2,026 |
10 | Greece | 1,925 |
11 | Togo | 1,691 |
12 | Italy | 494 |
13 | Croatia | 341 |
14 | United States of America | 248 |
15 | Cameroon | 165 |
16 | Russian Federation | 126 |
17 | Malta | 71 |
18 | Lebanon | 70 |
19 | Morocco | 11 |
20 | France | 5 |
20 | Montenegro | 5 |
22 | Lithuania | 4 |
23 | Cyprus | 1 |
Data from FAO. 2025. Global Capture Production. In: Fisheries and Aquaculture.