Top Red Sea Catfish Fishing Countries

The Red Sea catfish (Arius spp.), known for its elongated body, whisker-like barbels, and adaptability to both marine and brackish environments, is a significant species in the fisheries of the western Indian Ocean and the Red Sea. This catfish is commonly harvested for its firm, white flesh, which is popular in local markets. The top countries engaged in Red Sea catfish fishing include Egypt and Saudi Arabia, whose coastal communities rely on artisanal and small-scale commercial fisheries targeting this species. Yemen and Sudan also contribute to the catch, utilizing traditional fishing methods and supporting local economies. While the Red Sea catfish is not as globally traded as some other species, it remains vital for food security and livelihoods in these regions, with ongoing efforts to manage stocks sustainably amid environmental and fishing pressures.

Data from FAO. 2025. Global Capture Production. In: Fisheries and Aquaculture.