Top North Pacific Hake Fishing Countries

The North Pacific hake (Merluccius productus), also known as Pacific whiting, is a commercially important demersal fish found along the west coast of North America, from California to Alaska. This species is prized for its mild flavor and is widely used in products like surimi, fillets, and fish meal. The primary countries harvesting North Pacific hake are the United States and Canada, with the U.S.—particularly the states of Washington, Oregon, and California—accounting for the majority of the catch. Canada’s hake fishery is centered off the coast of British Columbia. Both countries manage the fishery cooperatively through the Pacific Hake/Whiting Agreement, ensuring sustainable harvests. The North Pacific hake fishery is one of the largest in North America, supporting significant export markets and local economies.

Data from FAO. 2025. Global Capture Production. In: Fisheries and Aquaculture.