Top Mediterranean Scaldfish Fishing Countries

The Mediterranean scaldfish (*Arnoglossus laterna*) is a small, left-eyed flatfish found in sandy and muddy bottoms across the Mediterranean Sea and adjacent eastern Atlantic waters. Recognized for its elongated body and translucent appearance, this species is typically caught as bycatch in trawl fisheries rather than being a primary commercial target. The leading Mediterranean countries harvesting scaldfish include Italy, Spain, Greece, and Turkey, where mixed demersal trawl fisheries operate extensively. While not a major economic species, scaldfish contribute to the overall catch diversity and are sometimes sold fresh in local markets. The fishing industry in these countries is characterized by a long tradition of multi-species trawling, with scaldfish catches reflecting the region’s rich benthic biodiversity.

Data from FAO. 2025. Global Capture Production. In: Fisheries and Aquaculture.