Top Knife Shrimp Fishing Countries

The top knife shrimp fishing countries are primarily located in the Indo-Pacific region, with China, Thailand, Vietnam, and India leading global harvests. Knife shrimp, commonly referring to species in the genus Parapenaeopsis—such as Parapenaeopsis hardwickii (commonly known as the hardback shrimp or knife shrimp)—are small to medium-sized penaeid shrimp found in coastal and estuarine waters. These shrimp are valued for their delicate texture and flavor, making them popular in local and export seafood markets. The fishing industry for knife shrimp is dominated by small-scale and artisanal fisheries, often using trawl nets and traditional gear. China is the largest producer, followed by Thailand and Vietnam, where knife shrimp contribute significantly to both domestic consumption and export revenues. Sustainable management remains a challenge due to overfishing and habitat degradation, but these countries continue to be the main suppliers of knife shrimp to Asian and international markets.

Data from FAO. 2025. Global Capture Production. In: Fisheries and Aquaculture.