Top Flyingfishes Not Elsewhere Included Fishing Countries

Flyingfishes, belonging to the family Exocoetidae, are remarkable for their ability to glide above the water’s surface to escape predators. These small, silvery fish are found in warm, tropical, and subtropical oceans worldwide, with the largest fisheries concentrated in the Indo-Pacific region. While not as globally prominent as tuna or salmon, flyingfish are an important resource for several countries, particularly in the Caribbean and parts of Asia. Barbados is famous for its flyingfish fishery, which plays a central role in the island’s cuisine and cultural identity. Japan and Taiwan also have established flyingfish fisheries, harvesting the fish for both local consumption and export, often using them for dried products and as a delicacy. Indonesia and the Philippines are other significant contributors, where flyingfish roe is a sought-after ingredient. The fishing industry for flyingfish typically involves small-scale, artisanal methods such as nets and light attraction, supporting coastal communities and local economies.

Data from FAO. 2025. Global Capture Production. In: Fisheries and Aquaculture.