Top Papua New Guinea Fish Catches

Papua New Guinea’s fishing industry is a vital part of its economy and food security, with its vast exclusive economic zone in the Western Pacific supporting rich marine biodiversity. The top fish catches are dominated by tuna species, particularly skipjack, yellowfin, and bigeye tuna, which are primarily harvested by industrial purse seine fleets and processed in local canneries for export. In addition to tuna, small-scale and artisanal fisheries target species such as barramundi, groupers, snappers, and mud crabs, which are important for local consumption and livelihoods. The history of Papua New Guinea’s fishing industry dates back centuries with traditional fishing practices, but it expanded significantly in the late 20th century as international demand for tuna grew and foreign investment increased. Today, the industry balances export-oriented tuna fisheries with the need to sustain coastal communities and protect marine resources from overfishing.

Data from FAO. 2025. Global Capture Production. In: Fisheries and Aquaculture.