Bulgaria’s fishing industry, though modest compared to some European neighbors, has a long tradition rooted in its Black Sea coastline, rivers, and numerous inland lakes. The top fish catches in Bulgaria include species such as sprat (Sprattus sprattus), anchovy (Engraulis encrasicolus), goby (Gobiidae family), and horse mackerel (Trachurus mediterraneus) from the Black Sea, as well as carp (Cyprinus carpio), catfish (Silurus glanis), and pike (Esox lucius) from freshwater sources. Historically, fishing in Bulgaria was vital for local communities, especially along the Danube and Black Sea, providing both food and economic activity. During the 20th century, the industry saw modernization and state regulation, but in recent decades, overfishing and environmental changes have led to decreased catches, prompting increased focus on sustainable practices and aquaculture. Today, Bulgaria’s fishing sector is characterized by small-scale operations, with a growing emphasis on preserving native species and supporting rural livelihoods.
Rank | Fish Species | Metric Tons |
---|---|---|
1 | Veined rapa whelk | 2,165 |
2 | European sprat | 1,561 |
3 | Bluefish | 513 |
4 | Sand gaper | 337 |
5 | Mediterranean mussel | 225 |
6 | Mediterranean horse mackerel | 195 |
7 | Red mullet | 181 |
8 | European anchovy | 153 |
9 | Turbot | 55 |
10 | Atlantic bonito | 45 |
11 | Whiting | 28 |
13 | Gobies nei | 17 |
13 | Thornback ray | 17 |
13 | Picked dogfish | 17 |
15 | Silversides(=Sand smelts) nei | 16 |
16 | Goldfish | 10 |
17 | Pontic shad | 8 |
18 | Common carp | 7 |
19 | Flathead grey mullet | 6 |
20 | Barbel | 5 |
22 | European pilchard(=Sardine) | 4 |
22 | Wels(=Som) catfish | 4 |
22 | Freshwater bream | 4 |
24 | Bighead carp | 3 |
24 | Silver carp | 3 |
27 | Grass carp(=White amur) | 2 |
27 | Leaping mullet | 2 |
27 | Vimba bream | 2 |
27 | Pike-perch | 2 |
33 | Garfish | 1 |
33 | Common shrimp | 1 |
33 | Bleak | 1 |
33 | Common nase | 1 |
33 | Common stingray | 1 |
33 | Danube bleak | 1 |
33 | Asp | 1 |
Data from FAO. 2025. Global Capture Production. In: Fisheries and Aquaculture.