Top Spinach Producing Countries

Spinach (Spinacia oleracea) is a leafy green vegetable that originated in ancient Persia (modern-day Iran) and spread to China in the 7th century, where it became known as "Persian vegetable." It reached Europe by the 12th century, gaining popularity in Mediterranean diets. Today, China is by far the world's leading producer of spinach, accounting for over 90% of global production, thanks to its vast agricultural lands and favorable growing conditions. Other significant spinach-producing countries include the United States, particularly California, which supplies much of North America's spinach, as well as Turkey and Japan. Spinach farming has evolved from small-scale traditional plots to large commercial operations, with advances in irrigation, pest management, and crop breeding improving yields and quality worldwide.

RankCountryMetric Tons
1China29,846,991
2United States of America314,680
3Turkey218,355
4Japan212,831
5Kenya182,286
6Indonesia171,706
7Belgium123,020
8Italy100,770
9Iran100,117
10France95,490
11Spain94,750
12Greece94,390
13Germany87,560
14Pakistan83,335
15Netherlands74,670
16Malaysia73,962
17South Korea65,686
18Bangladesh60,516
19Mexico48,544
20Peru31,327
21Egypt29,605
22Albania25,532
23Switzerland18,790
24Jamaica16,749
25Portugal15,760
26China Hong Kong12,833
27Austria11,880
28Hungary11,800
29Australia10,448
30Tunisia7,465
31Czechia6,590
32Canada6,406
33Jordan5,525
34Poland5,400
35Venezuela4,935
36Colombia4,813
37Palestine4,138
38Ireland4,030
39Iraq3,270
40United Arab Emirates2,492
41Singapore2,160
42Botswana1,993
43Lebanon1,949
44New Zealand1,822
45Denmark1,060
46Haiti1,007

Data from United Nations FAO Stat