Top Nutmeg Mace And Cardamoms Producing Countries

Top Nutmeg Mace And Cardamoms Producing Countries
RankCountrytonnes
1India43000.0
2Guatemala36259.0
3Indonesia34385.0
4Nepal6521.0
5Lao People's Democratic Republic3013.0
6Grenada2775.0
7Bhutan1086.0
8United Republic of Tanzania738.0
9Sri Lanka555.0
10Honduras490.0
11Trinidad and Tobago420.0
12Saint Vincent and the Grenadines226.0
13Ethiopia167.0
14Malaysia95.0
15Malawi79.0
16Papua New Guinea78.0
17Kenya64.0
18Saint Lucia34.0
19Togo32.0
20Madagascar16.0
21Dominica13.0

Nutmeg, mace (Myristica fragrans); cluster cardamon (Elettaria cardamomum); other cardamons (Aframomum angustifolium; A. hambury; Amomun aromaticum; A. cardamomum); Malaguetta pepper, grains of paradise (Aframomum melegueta). Nutmeg is the inner brown kernel of the fruit of the nutmeg tree. Mace is the net-like membrane between the outer shell and the kernel. Cardamon seeds are enclosed in the capsule produced by perennial herbs of the Zingiberaceae family.

Top Nuts Other Producing Countries

Data from the Food and Agriculture Organization of the United Nations.

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