Top Whelk Fishing Countries

Whelks are marine gastropod mollusks, notable for their spiral shells and predatory habits, commonly found in cold and temperate waters. The most commercially important species, such as the common whelk (Buccinum undatum), are harvested primarily for their meat, which is considered a delicacy in many countries. The leading whelk fishing nations include the United Kingdom, France, South Korea, and Japan. In Europe, the UK and France have well-established whelk fisheries, with the English Channel and North Sea being key harvesting grounds. South Korea and Japan focus on their native species and supply both domestic and international markets. Whelk fishing is typically carried out using baited pots or traps, and the industry provides significant economic value to coastal communities, particularly in regions where other fisheries have declined.

Data from FAO. 2025. Global Capture Production. In: Fisheries and Aquaculture.