The Southern rough shrimp (Trachysalambria curvirostris), also known as the red-banded shrimp or cocktail shrimp, is a small, commercially valuable crustacean inhabiting the coastal waters of the Indo-West Pacific region. Characterized by its reddish-brown coloration and distinctive curved rostrum, this species thrives in sandy and muddy substrates at depths of 10 to 60 meters. The top fishing countries for Southern rough shrimp are China, South Korea, and Japan, with China being the dominant harvester due to its extensive coastal fisheries and high domestic demand. These countries employ trawl fisheries, often targeting the species as part of mixed shrimp catches. The Southern rough shrimp industry is vital for local economies, supplying both domestic seafood markets and international exports, though concerns over overfishing and bycatch have prompted some regions to implement management measures to ensure the sustainability of shrimp stocks.
Rank | Country | Metric Tons |
---|---|---|
1 | China | 243,304 |
2 | Republic of Korea | 1,298 |
3 | Taiwan Province of China | 3 |
Data from FAO. 2025. Global Capture Production. In: Fisheries and Aquaculture.