The silver seatrout (Cynoscion nothus) is a small, silvery marine fish found primarily in the western Atlantic Ocean, especially along the Gulf of Mexico and the southeastern coast of the United States. Known for its delicate texture and mild flavor, the silver seatrout is an important species for both commercial and recreational fisheries. The United States, particularly the states of Louisiana, Texas, Mississippi, Alabama, and Florida, leads in harvesting this species, where it is often caught alongside other drum family members such as the spotted seatrout. Mexico also has a notable silver seatrout fishery, especially in the Gulf region. While not as globally prominent as other commercial fish, the silver seatrout supports local economies through fresh and processed fish markets, and its abundance makes it a staple in regional seafood cuisine. The fishing industry for silver seatrout is managed to ensure sustainability, with regulations on catch limits and seasons in major producing countries.
| Rank | Country | Metric Tons |
|---|---|---|
| 1 | United States of America | 4 |
Data from FAO. 2025. Global Capture Production. In: Fisheries and Aquaculture.