The Silver Barb (Barbonymus gonionotus), also known as Java Barb or Tawes, is a freshwater fish native to Southeast Asia, recognized for its silvery body and popularity in both wild fisheries and aquaculture. This species thrives in rivers, lakes, and reservoirs, and is highly valued for its fast growth and adaptability, making it a staple in local diets and commercial fish farming. The top countries involved in Silver Barb fishing and aquaculture are Thailand, Indonesia, Vietnam, and Malaysia, where it is both harvested from the wild and extensively farmed to support domestic consumption and export markets. In these countries, Silver Barb contributes significantly to rural livelihoods and food security, with Thailand being particularly prominent in breeding and exporting fry and fingerlings to neighboring nations. The fishing and farming of Silver Barb are integral to the region’s freshwater fisheries industry, reflecting both traditional capture methods and modern aquaculture practices.
Rank | Country | Metric Tons |
---|---|---|
1 | Thailand | 20,258 |
2 | Indonesia | 11,189 |
3 | Malaysia | 512 |
Data from FAO. 2025. Global Capture Production. In: Fisheries and Aquaculture.