Top Short Neck Clams Not Elsewhere Included Fishing Countries

Short neck clams, commonly referring to species such as the Japanese littleneck (Ruditapes philippinarum), are a highly valued bivalve mollusk found in coastal and estuarine environments. These clams are prized for their tender meat and are a staple in many Asian and European cuisines. The leading fishing countries for short neck clams, as categorized under "not elsewhere included" (NEI) in FAO statistics, are predominantly in East Asia, with China being by far the largest producer, followed by Japan and South Korea. These nations have developed extensive aquaculture operations alongside wild harvesting, making short neck clams a significant component of their coastal economies. Italy and Spain also contribute to the global catch, particularly in the Mediterranean, where similar species are cultivated. The industry is characterized by both traditional hand-gathering methods and modern aquaculture techniques, supporting local livelihoods and supplying international seafood markets.

Data from FAO. 2025. Global Capture Production. In: Fisheries and Aquaculture.