The Shi Drum (Umbrina cirrosa) is a prized marine fish found primarily in the coastal waters of the eastern Atlantic Ocean and the Mediterranean Sea. Recognized for its elongated, silver-grey body and distinctive chin barbel, the Shi Drum is valued both as a food fish and for recreational angling due to its firm, flavorful flesh. The leading countries in Shi Drum fishing are Italy, Spain, Greece, and Turkey, where the species is harvested through both traditional artisanal methods and modern aquaculture. Italy and Spain, in particular, have well-established fisheries and aquaculture operations, contributing significantly to the European market. Greece and Turkey also play important roles, with growing investments in sustainable aquaculture to meet rising demand. The Shi Drum’s popularity in Mediterranean cuisine and its economic importance have made it a focal point for regional fisheries, which are increasingly regulated to ensure the species' long-term viability.
Rank | Country | Metric Tons |
---|---|---|
1 | Italy | 129 |
2 | Spain | 73 |
3 | Tunisia | 45 |
4 | Greece | 31 |
5 | Türkiye | 28 |
6 | Lebanon | 5 |
7 | Slovenia | 2 |
Data from FAO. 2025. Global Capture Production. In: Fisheries and Aquaculture.