The redspotted shrimp (Pandalus erythropthalmus), a small but commercially valuable crustacean, is primarily found in the cold, temperate waters of the North Atlantic and North Pacific Oceans. This species is characterized by its translucent body adorned with distinctive red spots, and it thrives in deep, muddy seabeds. The leading countries in redspotted shrimp fishing are Norway, Canada, Iceland, and Russia, all of which have developed robust fisheries targeting this shrimp due to its high demand in both domestic and international seafood markets. Norway and Canada, in particular, have established sustainable management practices and quotas to ensure the long-term viability of redspotted shrimp stocks, while Iceland and Russia also contribute significantly to global catches. The shrimp is prized for its delicate flavor and is often exported to European and Asian markets, making it an important economic resource for these northern fishing nations.
| Rank | Country | Metric Tons |
|---|---|---|
| 1 | Brazil | 9,000 |
Data from FAO. 2025. Global Capture Production. In: Fisheries and Aquaculture.