The Red Starfish, commonly known as Echinaster sepositus, is a striking marine invertebrate recognized for its vivid red coloration and five slender arms. While not a traditional target of large-scale commercial fisheries, red starfish are occasionally harvested for use in the aquarium trade, scientific research, and as curios in the souvenir market. The primary countries involved in the collection and export of red starfish are those bordering the Mediterranean Sea, particularly Italy, Greece, and Turkey, where the species is most abundant. These nations have small-scale fisheries or artisanal collectors who gather starfish by hand or with simple tools, often supplying local markets or exporting to international buyers. However, due to ecological concerns and the starfish's role in marine ecosystems, several Mediterranean countries have implemented regulations or restrictions to prevent overharvesting and protect native populations.
| Rank | Country | Metric Tons |
|---|---|---|
| 1 | Denmark | 344 |
Data from FAO. 2025. Global Capture Production. In: Fisheries and Aquaculture.