The Red Gurnard Perch (Helicolenus percoides), often simply called ocean perch or red rock cod, is a deepwater demersal fish found primarily in the temperate waters of the Southern Hemisphere. Known for its bright red coloration and spiny fins, this species is highly valued for its firm, white flesh and is a popular target in both commercial and recreational fisheries. The top countries harvesting Red Gurnard Perch include New Zealand and Australia, where it is commonly caught as part of mixed-species trawl fisheries on the continental shelf and slope. In New Zealand, it is a significant component of the deepwater fishing industry, managed under strict quota systems to ensure sustainability. Australia also manages its Red Gurnard Perch stocks through regulated commercial fishing, primarily in the waters off southern and eastern coasts. Both countries export this species, mainly to Asian and European markets, where it is prized for its delicate flavor and versatility in cooking.
| Rank | Country | Metric Tons |
|---|---|---|
| 1 | Australia | 76 |
Data from FAO. 2025. Global Capture Production. In: Fisheries and Aquaculture.