The Pacora, also known as the Pacific crevalle jack (Caranx caninus), is a robust, fast-swimming predatory fish found in the eastern Pacific Ocean, ranging from southern California to Peru, including the Gulf of California and the Galápagos Islands. Recognized for its silvery body and forked tail, the Pacora is valued both as a sport fish and for commercial purposes. The top countries harvesting Pacora include Mexico, Ecuador, Peru, and Panama, where the species is caught using artisanal and small-scale commercial fishing methods. In these nations, Pacora is sold fresh in local markets and sometimes exported regionally, contributing to coastal economies and supporting local fishing communities. While not as heavily targeted as some other jacks or pelagic species, sustainable management is important to ensure healthy populations, as the species is susceptible to overfishing in areas of high demand.
| Rank | Country | Metric Tons |
|---|---|---|
| 1 | Colombia | 200 |
Data from FAO. 2025. Global Capture Production. In: Fisheries and Aquaculture.