Top Pacific Halibut Fishing Countries

The Pacific halibut (Hippoglossus stenolepis) is a large, flat-bodied demersal fish native to the North Pacific Ocean, prized for its mild, firm flesh and significant commercial value. This species is primarily harvested in the cold, nutrient-rich waters off the coasts of the United States (notably Alaska), Canada (especially British Columbia), and Russia. The United States and Canada have a long history of sustainable halibut management, governed by the International Pacific Halibut Commission (IPHC) since 1923, ensuring the health of stocks through quotas and seasonal restrictions. Russia also maintains a notable Pacific halibut fishery, primarily in the western Bering Sea and the Sea of Okhotsk. Together, these countries account for the vast majority of global Pacific halibut landings, supporting both commercial and recreational fisheries and contributing significantly to local economies and seafood markets.

Data from FAO. 2025. Global Capture Production. In: Fisheries and Aquaculture.