The Mangrove Red Snapper (Lutjanus argentimaculatus), also known as the mangrove jack, is a prized saltwater and estuarine fish species found throughout the Indo-Pacific region, especially in coastal mangroves and river mouths. Renowned for its fighting ability and high-quality flesh, this snapper is a significant target for both commercial and recreational fisheries. The top countries harvesting Mangrove Red Snapper include Indonesia, India, Australia, Thailand, and the Philippines, where extensive mangrove habitats support robust populations. In these nations, the fishing industry employs a mix of small-scale artisanal fishers and commercial operations, supplying both local markets and export demands. Sustainable management is increasingly emphasized, given the species' popularity and vulnerability to overfishing and habitat loss.
Rank | Country | Metric Tons |
---|---|---|
1 | Malaysia | 11,303 |
2 | Pakistan | 1,288 |
3 | Djibouti | 28 |
4 | Comoros | 20 |
5 | Qatar | 4 |
6 | Saudi Arabia | 1 |
Data from FAO. 2025. Global Capture Production. In: Fisheries and Aquaculture.