The lesser flying squid (Todaropsis eblanae) is a medium-sized cephalopod found in the eastern Atlantic Ocean and the Mediterranean Sea, recognized for its streamlined body and ability to propel itself above the water’s surface. This species is primarily targeted by commercial fisheries for its culinary value, especially in southern Europe and parts of West Africa. The top countries harvesting lesser flying squid include Spain, Portugal, and Morocco, where it is caught using trawl nets and jigging techniques, often as part of mixed-species fisheries alongside other squid and finfish. These nations have developed robust squid processing and export industries, supplying both domestic markets and international demand, particularly in Europe and Asia. The lesser flying squid fishery is significant for local economies, providing employment and supporting ancillary industries such as processing and export logistics.
Rank | Country | Metric Tons |
---|---|---|
1 | Spain | 683 |
2 | Italy | 56 |
Data from FAO. 2025. Global Capture Production. In: Fisheries and Aquaculture.