The Jamaica weakfish, also known as Cynoscion jamaicensis, is a member of the drum family (Sciaenidae) found in the western Atlantic, particularly in Caribbean waters. Recognized for its elongated body and silvery coloration, this species is valued both commercially and recreationally for its delicate flesh. The primary countries involved in harvesting Jamaica weakfish include Jamaica, the Dominican Republic, and Cuba, where artisanal and small-scale commercial fisheries target the species using nets and handlines. These nations rely on coastal fisheries for local consumption and, to a lesser extent, export. While not as globally prominent as other weakfish species, the Jamaica weakfish supports important local economies and traditional fishing communities throughout the Caribbean basin.
Rank | Country | Metric Tons |
---|---|---|
1 | Brazil | 3,000 |
2 | Venezuela (Bolivarian Republic of) | 435 |
Data from FAO. 2025. Global Capture Production. In: Fisheries and Aquaculture.