Grayling are elegant, cold-water fish of the genus *Thymallus*, most notably the European grayling (*Thymallus thymallus*) and the Arctic grayling (*Thymallus arcticus*). Recognized for their sail-like dorsal fins and iridescent hues, grayling inhabit clean, fast-flowing rivers and lakes across the Northern Hemisphere. The top grayling fishing countries include Russia, which boasts vast populations in Siberian rivers; Finland and Sweden, where grayling are a prized catch among both locals and visiting anglers; and the United Kingdom, particularly in England and Scotland, where grayling fishing has a rich tradition. In North America, Alaska and parts of Canada are renowned for wild Arctic grayling. While commercial harvesting is limited due to the species' sensitivity and conservation needs, grayling support vibrant recreational fisheries, contributing to local economies through angling tourism and sustainable management practices.
Rank | Country | Metric Tons |
---|---|---|
1 | Sweden | 188 |
2 | Finland | 140 |
3 | Switzerland | 2 |
4 | Czechia | 1 |
Data from FAO. 2025. Global Capture Production. In: Fisheries and Aquaculture.