The Gafftopsail Pompano (Trachinotus rhodopus), also known as the Pacific Pompano, is a silvery, deep-bodied fish found primarily in the eastern Pacific Ocean, ranging from California to Peru, including the Gulf of California and the Galápagos Islands. This species is highly valued for its firm, flavorful flesh and is sought after both by commercial and recreational fishers. The top countries involved in harvesting Gafftopsail Pompano are Mexico, Peru, and Ecuador, where the species is caught using gillnets, hook-and-line, and artisanal fishing methods. While not as heavily targeted as some other pompano species, Gafftopsail Pompano supports local fisheries and contributes to regional seafood markets, especially in Mexico and Peru, where it is often sold fresh in coastal communities. Sustainable management practices are increasingly important in these countries to ensure healthy populations and continued economic benefits from this attractive and desirable fish.
Rank | Country | Metric Tons |
---|---|---|
1 | Ecuador | 7 |
Data from FAO. 2025. Global Capture Production. In: Fisheries and Aquaculture.