Top Common Two Banded Seabream Fishing Countries

The Two-banded Seabream (*Diplodus vulgaris*) is a popular marine fish found throughout the eastern Atlantic Ocean and the Mediterranean Sea, easily recognized by its silver body and two distinct black vertical bands. This species is highly valued for its delicate flavor and is a staple in Mediterranean cuisine. The top countries engaged in the commercial and artisanal harvest of the Two-banded Seabream are Spain, Italy, and Greece, where it is caught using nets, longlines, and traditional hook-and-line methods. These nations have well-established fishing industries that target a variety of seabream species, with the Two-banded Seabream being a common catch in coastal fisheries. Sustainable management practices and regulations are increasingly important in these regions to ensure the long-term viability of seabream stocks, given their popularity and economic significance.

Data from FAO. 2025. Global Capture Production. In: Fisheries and Aquaculture.