Top Common Prawn Fishing Countries

The common prawn (Palaemon serratus) is a small, translucent crustacean found in the coastal waters of the eastern Atlantic Ocean and the Mediterranean Sea. Known for its delicate flavor and culinary versatility, the common prawn supports a significant artisanal and commercial fishing industry, particularly in Europe. The top prawn fishing countries include the United Kingdom, Ireland, France, Spain, and Portugal, where traditional inshore fisheries use small boats and specialized traps or nets to harvest this species. These countries have developed sustainable management practices to maintain healthy prawn populations, as the species is valued both for local consumption and export. The common prawn fishery is especially important to coastal communities, providing economic opportunities and supporting local gastronomy.

Data from FAO. 2025. Global Capture Production. In: Fisheries and Aquaculture.