The Cassava croaker (Pseudotolithus senegalensis) is a demersal fish species found primarily along the West African coast, from Morocco to Angola, inhabiting shallow coastal waters and estuaries. Recognized for its commercial value, the Cassava croaker is an important target for artisanal and industrial fisheries due to its firm, white flesh and high demand in local and export markets. The top countries harvesting Cassava croaker include Nigeria, Senegal, Ghana, Côte d'Ivoire, and Cameroon, where the species supports livelihoods and contributes significantly to food security and export revenues. These nations utilize a mix of traditional fishing methods and industrial trawlers, with landings often processed for fresh consumption, drying, or smoking. However, concerns about overfishing and habitat degradation have prompted regional efforts to improve management and ensure the sustainability of Cassava croaker stocks.
Rank | Country | Metric Tons |
---|---|---|
1 | Senegal | 1,645 |
2 | Gambia | 1,310 |
3 | Cameroon | 970 |
4 | Liberia | 835 |
5 | Côte d'Ivoire | 255 |
6 | Togo | 20 |
7 | Portugal | 1 |
Data from FAO. 2025. Global Capture Production. In: Fisheries and Aquaculture.