Bucchich’s goby (Gobius bucchichi) is a small, benthic fish species native to the eastern Mediterranean Sea and parts of the Black Sea, typically inhabiting coastal sandy and rocky substrates. While not a major target for large-scale commercial fisheries, Bucchich’s goby is occasionally harvested as bycatch in small-scale artisanal fisheries, particularly in countries along the Adriatic coast such as Croatia, Montenegro, and Albania. In these regions, local fishers may catch gobies using traditional methods like small nets or traps, often alongside other small demersal fish. The species is sometimes used for local consumption or as bait in recreational fishing. Overall, the fishing industry for Bucchich’s goby remains minor and localized, with Mediterranean countries, especially those bordering the Adriatic Sea, being the primary harvesters.
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Data from FAO. 2025. Global Capture Production. In: Fisheries and Aquaculture.