Top Blue Tilapia Fishing Countries

The Blue Tilapia (Oreochromis aureus) is a hardy, fast-growing freshwater fish native to North and East Africa and the Middle East, recognized for its adaptability to various water conditions and its mild, palatable flesh. It has become a cornerstone of global aquaculture due to its rapid growth, resistance to disease, and ability to thrive in diverse environments. The top countries harvesting Blue Tilapia are China, Egypt, Indonesia, and the Philippines, with China leading as the world's largest tilapia producer, responsible for a significant portion of global output. Egypt is the leading producer in Africa, where tilapia is a staple protein source, while Indonesia and the Philippines have developed extensive tilapia farming industries to meet both domestic demand and export markets. The Blue Tilapia’s popularity in aquaculture is driven by its economic value, ease of cultivation, and crucial role in food security for many developing nations.

Data from FAO. 2025. Global Capture Production. In: Fisheries and Aquaculture.