The Blue Hottentot (Pachymetopon aeneum) is a coastal marine fish species native to the southeastern Atlantic Ocean, particularly along the coasts of southern Africa. Recognized by its bluish-grey coloration and robust body, the Blue Hottentot inhabits rocky reefs and kelp beds, feeding on invertebrates and algae. The primary countries engaged in harvesting this species are South Africa and Namibia, where it is an important component of both commercial and recreational fisheries. In South Africa, the Blue Hottentot is commonly caught by small-scale commercial and artisanal fishers, contributing to local economies and food security. Namibia also records landings of this species, though to a lesser extent. Sustainable management practices are increasingly emphasized in these countries to ensure the long-term viability of Blue Hottentot stocks, given their ecological and economic significance.
| Rank | Country | Metric Tons |
|---|---|---|
| 1 | South Africa | 13 |
Data from FAO. 2025. Global Capture Production. In: Fisheries and Aquaculture.