The Black Wing Flyingfish (*Hirundichthys rondeletii*) is a striking pelagic fish known for its elongated pectoral fins, which resemble wings and allow it to glide above the ocean surface to escape predators. This species inhabits tropical and subtropical waters worldwide, but significant commercial harvesting is concentrated in the Indo-Pacific region. The top countries involved in Black Wing Flyingfish fishing include Japan, Taiwan, Indonesia, and the Philippines, where the fish is valued for both local consumption and as bait in tuna fisheries. In Japan, flyingfish are particularly important in the southern islands, where they are caught using specialized nets and are a traditional food source. Taiwan and the Philippines also have established flyingfish fisheries, often using light attraction methods at night. These countries have developed unique cultural and culinary traditions around the flyingfish, making it both an economic and cultural resource in the region.
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Data from FAO. 2025. Global Capture Production. In: Fisheries and Aquaculture.