Top Bali Sardinella Fishing Countries

The Bali sardinella (Sardinella lemuru) is a small, schooling pelagic fish found primarily in the Indo-Pacific region, recognized for its slender, silver body and significant role in regional fisheries. This species is especially important in Southeast Asia, where it supports both artisanal and commercial fishing industries. Indonesia stands out as the leading country for Bali sardinella harvest, particularly in the Bali Strait and surrounding waters, where the fish is a staple for local consumption and export. The Philippines and Thailand also contribute notably to the catch, utilizing the species for canning, drying, and fish meal production. The Bali sardinella fishery is vital for food security and livelihoods in these countries, though it faces challenges related to overfishing and the need for sustainable management practices.

Data from FAO. 2025. Global Capture Production. In: Fisheries and Aquaculture.