The Australian bonito (Sarda australis) is a fast-swimming, pelagic fish found in the coastal waters of the southwestern Pacific, particularly around Australia and New Zealand. Recognized for its streamlined body and distinctive horizontal stripes, this species is prized by both commercial and recreational fishers for its fighting ability and culinary value. Australia and New Zealand are the top countries harvesting Australian bonito, with the species contributing to local fisheries and export markets. In Australia, bonito are caught mainly along the eastern and southern coasts, often as part of mixed-species small pelagic fisheries. New Zealand also supports a modest commercial fishery, with catches primarily used for local consumption and bait. While not as heavily targeted as some larger tuna species, Australian bonito remain an important component of regional fishing industries and coastal economies.
| Rank | Country | Metric Tons |
|---|---|---|
| 1 | Australia | 156 |
Data from FAO. 2025. Global Capture Production. In: Fisheries and Aquaculture.