Scraping feeders, such as the African tilapia (notably species like Oreochromis niloticus), are a significant fish group in African freshwater ecosystems, known for grazing on algae and detritus from submerged surfaces. These fish are vital both ecologically and economically, forming the backbone of inland fisheries and aquaculture across the continent. Major African countries leading in the harvest and farming of tilapia include Egypt, Nigeria, Uganda, Ghana, and Kenya. Egypt stands out as Africa’s largest tilapia producer, with a robust aquaculture industry along the Nile Delta, while Nigeria and Uganda have thriving inland fisheries and expanding aquaculture sectors. These countries rely on tilapia not only as a staple protein source but also as an export commodity, supporting millions of livelihoods and contributing to food security across Africa.
| Rank | Country | Metric Tons |
|---|---|---|
| 1 | Ethiopia | 107 |
Data from FAO. 2025. Global Capture Production. In: Fisheries and Aquaculture.