Top Burundi Fish Catches

Burundi’s fishing industry centers on the abundant waters of Lake Tanganyika, one of the world’s deepest and oldest lakes, which supports the majority of the country’s fish catches. The most significant species harvested are the small, sardine-like Lake Tanganyika sprat (Stolothrissa tanganicae) and the Tanganyika sardine (Limnothrissa miodon), both vital for local diets and livelihoods. Additionally, various species of cichlids and catfish contribute to the catch. Fishing in Burundi has traditionally been artisanal, relying on dugout canoes and simple nets, but the industry expanded in the 20th century with the introduction of improved fishing gear and preservation methods. Despite its importance for food security and employment, the sector faces challenges such as overfishing, environmental degradation, and regional conflicts, which threaten the sustainability of fish stocks and the livelihoods of fishing communities.

Data from FAO. 2025. Global Capture Production. In: Fisheries and Aquaculture.