Belgium’s fishing industry, though relatively small compared to neighboring North Sea countries, is centered around the ports of Zeebrugge and Ostend. Historically, Belgian fishing fleets have operated in the North Sea since the Middle Ages, with the industry peaking in the early 20th century before declining due to overfishing and stricter EU quotas. Today, the top fish catches by Belgian vessels include plaice, sole, cod, and shrimp, with flatfish like plaice and sole being especially significant both economically and in terms of volume. The industry is highly regulated under the European Union’s Common Fisheries Policy, focusing on sustainable practices and quality, with much of the catch exported to neighboring countries. Despite its modest size, Belgium’s fishing sector remains a vital part of its coastal economy and culinary tradition.
Rank | Fish Species | Metric Tons |
---|---|---|
1 | Common sole | 2,571 |
2 | European plaice | 2,440 |
3 | Monkfishes nei | 1,629 |
4 | Common cuttlefish | 1,530 |
5 | Common shrimp | 1,008 |
6 | Megrim | 895 |
7 | Tub gurnard | 746 |
8 | Blonde ray | 664 |
9 | Norway lobster | 660 |
10 | Thornback ray | 655 |
11 | Small-spotted catshark | 500 |
12 | Common squids nei | 461 |
13 | Lemon sole | 460 |
14 | Haddock | 434 |
15 | Great Atlantic scallop | 416 |
16 | Atlantic cod | 314 |
17 | Pouting(=Bib) | 261 |
18 | Whiting | 248 |
19 | Atlantic mackerel | 243 |
20 | Turbot | 236 |
21 | Spotted ray | 204 |
22 | Common dab | 192 |
22 | Octopuses, etc. nei | 192 |
24 | Brill | 170 |
25 | Edible crab | 165 |
26 | European flounder | 126 |
27 | Surmullet | 122 |
28 | Red gurnard | 119 |
29 | Witch flounder | 95 |
30 | European hake | 93 |
31 | Pike-perch | 83 |
32 | Whelk | 79 |
33 | Inshore squids nei | 61 |
34 | Sea trout | 56 |
35 | Greater weever | 52 |
35 | Atlantic herring | 52 |
37 | Nursehound | 46 |
38 | European conger | 38 |
39 | John dory | 36 |
40 | Sand sole | 33 |
41 | Atlantic wolffish | 32 |
42 | Jack and horse mackerels nei | 31 |
43 | European eel | 30 |
44 | European seabass | 24 |
44 | Roach | 24 |
46 | Ling | 21 |
47 | Rainbow trout | 20 |
48 | Spinous spider crab | 17 |
49 | Pollack | 16 |
50 | Freshwater bream | 15 |
Data from FAO. 2025. Global Capture Production. In: Fisheries and Aquaculture.